Everything at Bang Bang Noodles, from the lamb shoulder to the beef shank.

Published Oct 24 2020 at 4:02 PM GMT

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Robert Lee: The name of the noodle is called biang biang mian.
It's the sound that it makes when you slap it on the table.
Narrator: Tucked away inside a bar in Highland Park, chef Robert Lee's Bang Bang Noodles is bringing his version of the popular Xian street-food noodle dish to Los Angeles.
Customer: My friend sent it to me on TikTok, and when she sent it to me on TikTok, I liked the fact that it was hand pulled the most.
I've never actually seen someone hand-pull noodles, so I just shot right over.