How to Cut Coffee's Bitterness Without Using Sweetener
Published
Nov 23 2021 at 10:00 PM GMT
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- When it came to coffee, for ages I was a milk and "Sugar in the Raw' girl.
- Just one packet at most, or ideally half a packet'but that was the absolute minimum amount of crystals required to make it palatable.
- (Before that, I vacillated between Sweet 'n Low and Splenda, two artificial alternatives I was never happy".
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- Published Nov 23, 2021 10:00 PM GMT