Olfactory Comfort in Architecture and the Impact of Odors on Well-Being

Published Nov 06 2020 at 4:30 AM GMT
  • Cooking shows have never been more popular around the world than they are now.
  • Whether from recipes, reality shows, or documentaries, writer Michael Pollan points out that it is not uncommon to spend more time watching than preparing our own food.
  • This is a very curious phenomenon, as we can only imagine the tastes and smells on the other side of the screen, which the presenters often like to remind us.
  • At the same time, when we watch something about the Middle Ages, polluted rivers, or nuclear disasters, w.



  • Published Nov 6, 2020 4:30 AM GMT